Stewed Hamburgers
Stewed Hamburgers

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stewed hamburgers. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Stewed Hamburgers is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Stewed Hamburgers is something that I have loved my entire life. They are fine and they look fantastic.

I love this stew because it is so easy to throw together,and it goes great with a hot pan of cornbread. This recipe was my Great Grandma's and my Grandma. This reminds me of home as it's the only place I have seen this recipe.

To get started with this particular recipe, we must prepare a few components. You can cook stewed hamburgers using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stewed Hamburgers:
  1. Get Lean Beef Mince OR Beef & Pork Mince
  2. Prepare Onion *finely chopped
  3. Get 'Panko' Bread Crumbs
  4. Prepare Egg
  5. Prepare Parsley *finely chopped
  6. Make ready Salt & Pepper as required
  7. Get Potato Starch Flour
  8. Make ready Oil
  9. Make ready Beef Stock *Water 1 cup and Beef Stock Cube
  10. Take Tomato Ketchup
  11. Make ready 'Tonkatsu' Sauce *or Worcestershire Sauce

A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. Photo "Hamburgers with stewed meat" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. Hamburgers can be so much more than something to fix for the kids.

Steps to make Stewed Hamburgers:
  1. Combine Beef Mince, finely chopped Onion, Panko, Egg and finely chopped Parsley. Season with Salt & Pepper and form into 8 patties.
  2. Coat the patties with Potato Starch Flour very well. This will create jelly like layer around the humburgers and thicken the sauce.
  3. Heat Oil in a frying pan over low to medium heat, brown the burgers on both sides. The insides can be still raw at this stage.
  4. Add Beef Stock, Tomato Ketchup and Tonkatsu Sauce and mix the liquid ingredients well, then cover with a lid and cook, occasionally turning, for ten minutes or until cooked through and the sauce is thickened.

Take your burgers to a whole new culinary level with our gourmet burger tips. Take your hamburgers to a new culinary level. Stewing fruits is a great way to hit that sweet tooth craving without consuming all the refined sugar and extra nasties. Whether you have it on top of your oats in the morning or with some natural yogurt for a. The common theme for all these hamburger steaks is Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is.

So that is going to wrap this up with this exceptional food stewed hamburgers recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!