Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hamburger and sausage gravy. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hamburger and Sausage Gravy is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Hamburger and Sausage Gravy is something that I have loved my entire life.
I used hamburger and the gravy ended up fairly bland. I added garlic powder and parsley flakes, along with the listed salt and pepper. I hadn't made sausage gravy in a couple of years so I wanted a quick and easy recipe– this was just what I needed.
To get started with this particular recipe, we must prepare a few components. You can have hamburger and sausage gravy using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Hamburger and Sausage Gravy:
- Take Pork sausage
- Make ready Ground beef
- Prepare vegetable oil
- Prepare flour
- Take garlic powder
- Take chives
- Get beef broth
- Make ready milk
- Get kernal corn
- Make ready black pepper
I love it over mashed potatoes. Some people make this with chipped or dried beef, too. This was an Army staple, thus the SOS name. I can remember having this gravy for breakfast over toast when I was a.
Instructions to make Hamburger and Sausage Gravy:
- In large frying pan brown ground beef and sausage, then drain.
- After draining ground beef and sausage returned to the frying pan add vegetable oil and flour coat the ground beef and pork sausage, Brown slightly.
- Add half the beef stock, stirring constantly let thicken, add half the milk let thicken alternate between the two and let thicken in between each step.
- Add remaining ingredients let simmer stirring constantly.
- Serve over biscuits or mashed potatoes and enjoy.
Hamburger Steak and Gravy - a satisfying family-favorite meal that only uses less ingredients without compromising the taste. Made with ground beef steak and soaked in an onion mushroom gravy that is to-die for! Pure comfort food that comes easily together! Expecting sausage gravy, I was surprised when the biscuits were topped with a ground beef gravy instead. It was delicious and we both enjoyed I use whole milk to make this hamburger gravy which makes it nice and creamy.
So that’s going to wrap it up for this special food hamburger and sausage gravy recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!