Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tofu kra pow kung - vegan 🌱. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tofu Kra Pow Kung - vegan 🌱 is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Tofu Kra Pow Kung - vegan 🌱 is something which I have loved my whole life.
Kung Pao Tofu is a vegan version developed from Kung Pao Chicken which gets the same popularity with Mapo tofu in worldwide. And surely it is a dish I make from time to time. For all vegan readers: Kung pao sauce is great for almost all chunky vegetables.
To begin with this recipe, we have to prepare a few ingredients. You can have tofu kra pow kung - vegan 🌱 using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tofu Kra Pow Kung - vegan 🌱:
- Prepare 1 block medium soft tofu (drained)
- Prepare Thai basil
- Make ready Thai chilli
- Get 2 tablespoons vegan fish sauce
- Make ready 3 cloves garlic
- Make ready A few sprays of rapeseed oil
- Take 1 pinch sugar
- Take 1/2 small onion
Pad kra pao is one of my favorite dishes ever. Typically it is prepared with either pork, chicken or duck but we are using tofu since we are doing the vegan. Kung pao tofu is a vegetarian version of the famous Sichuan dish, kung pao chicken. With chilis and peanuts, kung pao tofu is a delicious classic.
Instructions to make Tofu Kra Pow Kung - vegan 🌱:
- Drain and press the tofu. Cube and fry in a little oil until crisp. Remove and set aside
- Crush and fry the garlic fry for a minute or so. Add the onions and stir for a further minute. Add the chillies, fish sauce and sugar on a high heat and return tofu to pan. Turn off the heat. Add Thai basil and it’s ready to serve 😋
Video Tutorial for Vegan Kung Pao Tofu. Kung Pao Chicken has been on my mind lately. You can compare it to balsamic vinegar. Kung pao tofu - a vegetarian and vegan version of kung pao chicken. This vegetarian kung pao tofu recipe also calls for lots of healthy vegetables including snow peas, bok choy, cabbage, and mushrooms, making for a colorful and nutritious dish.
So that is going to wrap this up with this exceptional food tofu kra pow kung - vegan 🌱 recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
